Last week, Wales Online announced that Cardiff’s coolest pop-up venue is here to stay. Yep, planners have granted permission for my favourite spot, The DEPOT, to host a range of pop-up eateries and events for at least the next three years. Continue reading The DEPOT, Cardiff: Here to Stay, Come Rain or Shine
There are two kinds of mini-break I love. One involves hopping on a plane or the Eurostar on a mission to explore a new city. Every second counts on a trip like this, and I am usually hell-bent on making the most of it by sleeping very little and exploring, eating and drinking almost everything in sight!
Penylan Pantry, the lovely local deli on Penylan Hill, is now taking orders for personalised, affordable vegetable boxes, delivered by bicycle for residents within the Cardiff area. Continue reading Penylan Pantry: Now Delivering Fresh Veg By Bike!
There many things we have to be proud of here in Cardiff; including our incredible international stadium and our vibrant yet friendly and comfortably compact city centre. One of my favourites however, has to be the No Fit State circus.
*You’ll notice that this post is not food-related, but more people need to go and see this breathtaking performance!
Rentokil’s award-winning pop-up “Pestaurant” is hitting the streets of Cardiff today, offering a culinary experience with a creepy crawly twist.
National Vegetarian Week takes place across the UK from 18th May – 24th May 2015.
I’ve been quiet over the last couple of weeks, partly because I was crazy busy with work, and partly because I then jetted off to America for a bit of an adventure. Tough life hey ;) Continue reading An American Adventure: Snaps From NYC
If there’s one thing I hated about doing Veganuary at the beginning of the year, it was feeling like that awkward so-and-so every time I ate out. Continue reading Las Iguanas: A Lesson In Catering For The Veggies
Lately, there has been a lot of talk about about the revolution – and not just the one Russell Brand has been banging on about. No, I’m talking about a revolution in our food. Continue reading Chicken Town: The Finger Lickin’ Fast Food Revolution
Originating in Australia in 2013, Meat Free Week is set to roll out globally – and the UK is leading the way this week. The premise is to get people thinking and talking about meat and how much they eat – and it’s a challenge that everyone can get involved in. Continue reading Meat Free Week: 23rd – 29th March